As we approached the restaurant, I got a little nervous. It was 12:30 pm and the parking lot looked full. This is a large house, not a modern restaurant. Will we have to wait for a table?I'm hungry and I want to eat, now.
Two Sister's Kitchen
Established in 1989
We walk in & much to my surprise,
the Buffet Table is right in front
Diann I. Alford went through her
family's favorite dishes & keeps
the Buffet Table full of
We had our choice of Turnip Greens, Buttered Grits, Black eyed Peas, Southern Style Cabbage, Fried Squash, Biscuits (light and fluffy), Corn Muffins, Green Salad with lots of accompaniments. The sides change, but there is always Fried Chicken. When we visited, the buffet table included Chicken Fried Steak and Southern Style Roasted Chicken.
There was no need to worry about a table... Two Sisters' Kitchen has tables upstairs in the Balcony and a large patio with twenty plus tables.
Eric and I ate outside.
Carol kept the Sweet Tea coming
& we were encouraged to go back
to the buffet table as much
as we wanted.
There's a lot of
And we visited the
Buffet Table for
The choices for dessert were
I had the Peach Cobbler & Eric
had Bread Pudding with
All the Southern Style food we could eat and drink for $12.50 a person.
There was a special bonus....
A fantastic view of the
Lunch was over too soon. We thanked Diann and made room for another
car in the parking lot.