Finishing Our Research With An Early Lunch at Wagon Train BBQ in Rotterdam, New York

Eric & I discovered

Wagon Train BBQ

in 2014.

We remembered liking our choices... Pulled Pork Sandwiches.  Our recent research at Pig Pit BBQ and The Memphis King BBQ requires another lunch out.

I like the Harvest
decorations.

Eric peruses the
Beer List on the
chalkboard.

The signature Wagon Train

is the focal point of

the restaurant.

This Gray Wolf is one of the

many stuffed animals here.

We admire the Six-

Shooter Salt &

Pepper Shakers.

Eric got a Coors Light to accompany his lunch.

Eric chooses the Brisket
Sandwich with Hush
Puppies.

I'm having Pulled Pork
with the Roll on the side.








Our meats come lightly tossed in their Traditional BBQ sauce.  Wagon Train BBQ puts 7.4 ounces of Brisket on their sandwiches.  The Hush Puppies were tasty.

And the verdict is.....  I prefer Wagon Train BBQ's Pulled Pork to Pig Pit BBQ, which was too finely pulled and was very saucy.

Comparisons with The Memphis King BBQ are hard because The Memphis King's Pulled Pork was ever so gently pulled, which is delightful.  I found the five sauces overwhelming, because I am pretty lazy about food choices.  Their House BBQ sauce worked best for me.  Wagon Train BBQ makes sauce choices easy by serving their meats with a whisper of their Traditional BBQ sauce.

Eric LOVED his Brisket Sandwich, with its generous amount of slow cooked meat.  He likes saucier dining experience and of the two sauces served here, Traditional and Sweet, he preferred the Traditional BBQ Sauce.  At The Memphis King BBQ, Eric also preferred their House BBQ sauce.

Currently, prices are better at The Memphis King BBQ, but prices are subject to change...

So.... If you're anywhere near Schenectady County, go to Wagon Train BBQ and The Memphis King BBQ to feast on awesome slow cooked, smoked meats.  You will not be disappointed.